Food & Beverage Manager, Chef job at a Forty Seven (47) Room Hotel in Lokoja Nigeria January 2013

Vacancies: Food & Beverage Manager, Chef


A Forty Seven (47) Room Hotel in Lokoja with exquisite facilities to provide decent accommodation invites qualified and resourceful individuals to fill the following positions:


Position: Food & Beverage Manager



  • Minimum of HND
  • At least two (2) years in same position with practical & relevant experience.
  • Must be a good planner & organiser
  • Good communication skills-oral & written-and a pleasant personality.



Position: Chef


Minimum Qualification

  • OND Certificate with at least Three (3) years Practical & Relevant experience in same position and must be able to communicate effectively in English


Method of Application

Submit application clearly stating position and a CV with personal details, job experience and references to:

Candidates are advised to give a GSM number.

Submission of Application closes on 9th May, 2012.

Only shortlisted candidates will be contacted.